Description

Greens Electric Tandoor – Authentic Tandoori Cooking at Home

Bring traditional tandoori flavors to your kitchen with the Greens Electric Tandoor, a versatile and compact oven perfect for making Tandoori Chapati, Naan Bread, Roti, Manakish, lahmajoun, or even homemade Pizza. Designed for home use and small takeaway setups, this electric tandoor delivers professional results without the need for a traditional clay oven.

Key Features:

• Ideal for home & small food businesses

• Quickly cooks tandoori-style flatbreads

• Compact, electric design – no open flame required

• Even heat distribution for perfect puffing and browning

• Easy to operate with safety glass viewing

How to Use (Make 1 Chapati per Minute):

1. Preheat the tandoor by turning it on until it reaches a hot temperature.

2. Roll your chapati and place it on the top hot plate.

3. As it begins to bubble, use tongs or gloves to move it inside the oven.

4. Close the door and monitor through the safety glass.

5. Once puffed and golden, remove and enjoy!

6. With practice, cook two chapatis simultaneously while rolling the next.

Safety Note:

• A temporary burning smell may occur during the first few uses – this is normal and will fade.

• Ensure the power cable is kept away from all hot surfaces, especially the top and rear of the tandoor.

Product Uses:

• Naan & Tandoori Roti

• Lebanese Manakish & Lahmacun

• Homemade Pizza & Flatbreads

• Ideal for quick bread service in takeaways