National Biryani Masala 78g

Description

National Biryani Masala 78g

National Biryani Masala, Spices Mix is a blend of spices that can be used to make aromatic biryanis at home. It is available at Cosmo Cash & Carry, an Indian/Pakistani grocery store, allows you to enjoy the authentic flavors of biryani with ease. This carefully formulated spice mix contains a perfect combination of spices, essential for preparing a flavorful and aromatic biryani. Simply follow the instructions on the pack to create a delicious biryani at home. Enjoy the convenience and rich taste of National Biryani Masala!

Ingredients:

1. Salt
2. Plum
3. Red Chili
4. Ginger
5. Onion
6. Garlic
7. Turmeric
8. Cinnamon
9. Cardamom
10. Mace
11. Nutmeg
12. Clove
13. Mango Powder
14. Bay Leaf
15. Black Pepper
16. Citric Acid

Steps of Cooking Biryani

1. Fry Onions:
   • Heat oil in a pan and fry onions until they turn light brown.
2. Cook Meat:
   • Add meat to the pan, stirring frequently on medium heat for 5 minutes.
   • For beef or mutton, add 4-5 cups of water and cook on low flame until the meat is tender.
3. Prepare Masala:
   • Add tomatoes, ginger, garlic, yogurt, and National Biryani Recipe Mix to the meat.
   • Cook on low heat for 10-15 minutes.
4. Boil Rice:
   • In a separate pan, take 12 glasses of water, add 3 tablespoons of National Salt, and bring to a boil.
   • Add rice and cook until the rice is 3/4 done.
5. Layering:
   • Make a layer of half the rice in a large pot.
   • Add a layer of the cooked meat mixture.
   • Cover with the remaining half of the rice.
   • Sprinkle zarda color and kewra essence as needed.
6. Simmer:
   • Simmer the layered rice on high flame for 5 minutes.
   • Reduce the flame and cook for another 10 minutes.
7. Serve:
   • Your delicious National Biryani is ready.
   • Serve with raita and salad.

Enjoy your meal!

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