National Bombay Biryani Masala Mix 2x70g

Description

National Bombay Biryani Masala Mix 2x70g

National Bombay Biryani Masala Mix, available at Cosmo Cash Carry, an Indian grocery store, and online food shops, helps you recreate the authentic, traditional taste of divine Korma, which is a true legacy of Mughlai cuisine.

delicious results. Order online today!

Ingredients:

• 1 pack of National Bombay Biryani Recipe Mix (55g)
• 1 cup basmati rice, soaked for 30 minutes
• Assorted vegetables (carrots, beans, potatoes, peas), chopped
• Onion, thinly sliced
• Tomato, chopped
• Yogurt (curd), 1/2 cup
• Fresh coriander leaves, chopped
• Mint leaves, chopped
• Ghee/oil, 2 tablespoons
• Water, 1 3/4 cups
• Saffron strands (optional)
• Warm milk (to soak saffron, if using)
• Cashews and raisins (optional, for garnish)

Instructions:

1. In a large pot, heat ghee/oil and sauté the thinly sliced onions until golden brown. Keep some onions aside for garnishing.
2. Add the assorted vegetables and chopped tomatoes to the pot. Cook until the vegetables are slightly tender.
3. In a separate bowl, mix the National Bombay Biryani Recipe Mix with yogurt, fresh coriander leaves, and mint leaves. Add this mixture to the pot and sauté for a few minutes.
4. Drain the soaked basmati rice and add it to the pot, stirring gently to combine with the vegetables and spices.
5. Pour 1 3/4 cups of water into the pot and bring it to a boil. Cover with a tight-fitting lid, reduce heat to low, and let it cook for about 15-20 minutes or until the rice is fully cooked and fluffy.
6. If using saffron, soak a few strands in warm milk and drizzle it over the biryani for a lovely aroma and color.
7. Garnish the Bombay Vegetable Biryani with the reserved fried onions, cashews, and raisins (if using).
8. Serve hot with raita or your favorite side dish and enjoy the tantalizing flavors of Mumbai’s beloved Bombay Biryani!

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