LAHORI CHARGA 50G SHAN
Shan Lahori Chargha Mix with its unique blend of spices helps you prepare the traditional Lahori Charbroiled Chicken.
STEPS OF COOKING
- Mix garlic, ginger, lemon juice, and Shan Lahori Charga Mix. Apply it evenly over the chicken. Leave it aside to marinate overnight or for 3-4 hours.
- Steam the chicken in a steamer until tender.
- To STEAM without a steamer: Place a steel plate upside down in a deep Pour of one cup of water. Put the chicken on the plate. Cover and cook on low heat for 20-30 minutes or until the chicken is fully tender.
- Heat oil in a deep wok and fry chicken until crisp golden from all sides. Remove and serve hot. Serving Suggestion Sprinkle Shan Chaat Masala and squeeze a lemon over the Charga. Serve with chutney/tomato ketchup.
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