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Nutritious urad flour – perfect for dosa, idli, vada, and traditional cooking.
Nutritious gluten-free buckwheat flour for cooking and baking.
Nutritious and fiber-rich barley flour – perfect for baking and cooking.
Soghat Roasted Barley Flour (Joe Sattu) is a nutrient-rich, cooling flour packed with fiber, iron, and magnesium. Perfect for energizing summer drinks and meals.
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