Allgroo Udon Noodles Miso 690g

Description

Allgroo Udon Noodles Miso 690g

Indulge in the rich and comforting flavors of Allgroo Udon Noodles Miso 690g. Made with premium wheat flour and combined with the savory umami of miso, these thick and chewy udon noodles offer a delightful culinary experience. Whether you prefer a hot bowl of udon soup or a stir-fry with miso sauce, Allgroo Udon Noodles Miso is a versatile choice. With its generous 690g size, you can enjoy multiple servings or explore various udon-based recipes. Elevate your udon dishes with the deliciousness of Allgroo Udon Noodles Miso 690g and savor the delightful combination of flavors.

Ingredients:

Wheat flour, water, modified tapioca starch, salt, wheat gluten, acidity regulator: E270; Vegetable oil (soybean oil, emulsifiers: E322 [contains soy], E471). Soybean powder (soybean, wheat flour, glucose syrup, salt), salt, soy spice powder (soybeans, wheat, salt, maltodextrin), glucose, sugar, soy sauce seasoning (soy sauce [water, soybeans, wheat, salt], soybean oil, emulsifiers: E414, E471), Seasoning (salt, soy spice powder [soybeans, wheat, salt, maltodextrin], garlic powder, onion powder, sugar, corn starch, glucose, black pepper), flavor enhancer: E621, E635; Onion powder, dextrin, garlic powder, acidity regulators: E339, E450, E500, E501; anchovy powder, seasoning mixture (soy sauce [water, soybeans, wheat, salt], dextrin, yeast extract, soybean oil [fully hardened], coloring matter: E150c), red pepper powder, separating agent: E551. Spring onions, deep-fried tofu (soybean protein, wheat flour, palm oil, soybean oil, emulsifier: E471), pak choi, carrots, shiitake, seaweed.

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