BIOASIA ORGANIC RAMEN 250G

ORGANIC RAMEN 250G BIOASIA

BIOASIA’s organic ramen noodles are versatile and suitable for a variety of dishes. Whether as a soup ingredient, in stir-fries, in the classic bami goreng, or simply as a side dish – the organic ramen 250g bioasia noodles are an ideal accompaniment and are also quick and easy to prepare. Vegetarians can also conjure up a delicious dish with ramen noodles and the addition of a wide variety of vegetables.

Cooking instructions:

• For frying: Boil the noodles in sufficient water for about 4 minutes or soak in a warm water bath (70-80°C) covered for about 10 minutes. Then rinse briefly with cold water and allow to drain. Then use for frying.
• For the soup: boil the noodles in sufficient water for about 5 minutes. Then pour off the water and add the noodles to the soup of your choice.

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